The marmitout is a wonderful combination saucepan with frying pan lid. Ideal for browning meat before making a casserole or stew, or for sautéing vegetables, both halves are suitable for all hobs and can then transfer into the oven. A product with a myriad of uses. The capacity of the large marmitout is 5 litres, that of the small marmitout 1.5 litres

materials: Stoneware
care: Dishwasher and Microwave Safe

Large 41cm x W27cm x H21cm; Capacity 5 Litres
Small L28cm x W18cm x H13cm; Capacity 1.5 Litres